Your Professional Frozen Bean Sprout Supplier

 

Our goal is to be your true partner in the frozen vegetables in China. Xiamen green land food co., ltd. Is a professional international trading company in the food and export business in China,we have been engaged in the food industry for over 17 years,our main business ranges from frozen vegetables like frozen edamame, broccoli, and spinach and frozen fruit like strawberry, peach, and mango and frozen mushrooms like champignon mushroom and fungus.

 

 
 
Why Choose Us

Our Certification

We have a strict quality control system acknowledged by certificates including brc, haccp, iso, halal, kosher, fda, eco, fsma, iso9001, iso22000, and no gmo.

 

 

Our Service

The company has a professional sales team to provide you with high-quality pre-sales consulting services. During the order production process, customers can communicate with us at any time to understand the production progress. At the same time, we provide high-quality after-sales service to meet the different needs of customers.

Professional Team

We have a professional qc team to ensure quality and a sales team to solve problems before and after the business. Many of our production workers and salesmen have more than 10 years of experience in the food industry. They can always provide you with excellent service.

Good After-Sales Service

We can respond to any of your questions within 1 hour. Our quality assurance and food safety program is a continuously evolving prevention-based combination of product standards, expert personnel with many years of experience in the frozen foods industry, and stringent evaluation programs throughout the production process.

 

Chinese Mung Bean Sprouts

 

Frozen Bean Sprout

The bean sprout, also known as mung bean sprouts, is of Asian origin and is extensively cultivated and consumed in East Asia. The bean sprout is a thin white sprout that is produced out of a mung bean and is used to add flavour, colour, and texture to a variety of dishes.

 

Specification

 

Type

Frozen Bean Sprouts

Frozen Mung Bean Sprouts

Production Features

Fresh,clean,tender,natural,pure

Packing:

20x500g,10x1kg/ctn,6x2.5lbs/ctn,(Or as per the clients' requirements)

Season:

The Whole Year

MOQ

1*20ft loading 12tons, can be mixed with other products

Certificates:

ISO, HACCP, KOSHER, BRC, etc.

Successfully Exported countries:

USA, Canada, USA, Israel, and etcetera.

Origin

China

Self life

24months at a temperature of -18°C

 

Production & Order Details

 

Feature

Specification

Raw Material

Premium-grade mung beans/soybeans

Sprouting Process

Controlled hydroponic environment

Harvest Stage

Optimal 4-6cm length

Washing System

Triple-washed with purified water

Freezing Method

Fluidized bed IQF tunnel (-40°C blast freezing)

MOQ

1×20' container (mixed products accepted)

Lead Time

10-15 days after confirmation

Payment Terms

T/T, L/C

 

Characteristics of Frozen Bean Sprout

 

Frozen bean sprouts have several distinctive characteristics that make them a popular choice in many cuisines

Crunchy Texture

When cooked properly, they retain a satisfying crunch that adds texture to dishes.

Mild Flavor

Their mild, slightly nutty flavor makes them a versatile ingredient that complements a variety of dishes.

Versatility

Suitable for use in salads, soups, stir-fries, and even as a garnish.

 

Advantages of Frozen Bean Sprout

There are numerous advantages to using frozen bean sprouts:

1

Convenience

Pre-washed and prepped, they save time in the kitchen.

2

Longevity

Frozen sprouts have a longer shelf life compared to fresh ones, reducing food waste.

3

Availability

Readily available year-round, regardless of the growing season.

4

Nutrient Preservation

Freezing helps retain most of their nutritional value compared to fresh sprouts that may lose nutrients over time.

 

 

The Health Benefits of Bean Sprouts

Bean sprouts are a low-calorie food, making them an excellent choice for weight management and preventing excessive calorie intake. They are also rich in dietary fiber, which effectively promotes bowel movements, improves gut health, boosts immunity, and plays a significant role in preventing intestinal infections.

Chinese Mung Bean Sprouts

 

A Guide to Different Types of Bean Sprouts

While traditional bean sprouts often refer to soybean sprouts, the market now offers a wider variety, including mung bean sprouts, black bean sprouts, pea sprouts, and broad bean sprouts. Although all bean sprouts share a generally cool and sweet nature, each type offers unique benefits:

Mung Bean Sprouts

These are easily digestible and known for their ability to clear heat, detoxify, and promote urination. They are particularly beneficial for individuals experiencing dampness and heat, dry mouth, thirst, reddish urine, constipation, or red and swollen eyes.

01

Soybean Sprouts

Excellent for strengthening the spleen and nourishing the liver. They are notably high in Vitamin B2, making them a good choice in spring to help prevent issues like angular cheilitis (inflammation at the corners of the mouth).

02

Black Bean Sprouts

These sprouts are believed to nourish the kidneys and are packed with essential minerals like calcium, phosphorus, iron, and potassium, as well as various vitamins. Their mineral content is higher than that of mung bean sprouts.

03

Pea Sprouts

Known for protecting the liver, pea sprouts are rich in nutrients such as Vitamin A, calcium, and phosphorus.

04

Broad Bean Sprouts

These sprouts strengthen the spleen and are beneficial for supplementing vital minerals like iron, calcium, and zinc.

05

 

 
Nutritional Value of Frozen Bean Sprout
 

Frozen bean sprouts are packed with essential nutrients, making them a healthy choice for any meal. Key nutritional components include

01/

Vitamins: Rich in vitamins A, C, and K, which are crucial for maintaining healthy skin, immune function, and blood clotting.

02/

Minerals: High in important minerals such as calcium, iron, and potassium, supporting bone health, oxygen transport, and electrolyte balance.

03/

Fiber: A good source of dietary fiber, aiding in digestion and promoting a feeling of fullness.

04/

Antioxidants: Contains various antioxidants that help protect cells from damage caused by free radicals.

 

Packing & Delivery

 

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Certificates

 

 

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FAQ

Q: What’s the delivery term you have?

A: CIF, FOB, CNF is ok.

Q: Is LCL ok?

A: It is frozen product, LCL is not acceptable, but we can mix several kinds of goods in one full container.

Q: Can you provide relative certicate for clients?

A: Yes, we can supply certicate like FDA; HACCP; ISO9001;2008; BRC;etc.

As one of the most professional frozen bean sprout manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen bean sprout from our factory.

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