Your Professional Frozen Beetroot Supplier

 

Our goal is to be your reliable partner for frozen beetroot in China. Xiamen Green Land Food Co., Ltd. is a professional frozen food supplier engaged in the international food export business for over 17 years. We supply frozen vegetables, frozen fruits, frozen mushrooms, and frozen root vegetables for global B2B buyers, including importers, distributors, supermarkets, foodservice companies, central kitchens, and food processing factories. Our frozen beetroot is processed from carefully selected fresh raw materials, washed, peeled, cut, and quick-frozen to support stable quality, convenient handling, and year-round frozen vegetable supply.

 

Why Choose Us

Our Certification

We operate with a strict quality control system supported by certificates and standards such as BRC, HACCP, ISO, HALAL, KOSHER, FDA, ECO, FSMA, ISO9001, ISO22000, and Non-GMO requirements. For frozen beetroot products, we focus on raw material inspection, peeling and cutting control, foreign matter control, quick-freezing performance, microbiological testing, and full cold chain traceability.

 

 

Our Service

Our professional sales team provides support for frozen beetroot specifications, cutting styles, packaging requirements, loading plans, and export documents. During production and shipment, customers can communicate with us at any time to understand order progress, quality inspection status, and delivery arrangements.

Professional Team

We have an experienced QC team and export sales team familiar with frozen root vegetable products. Many of our production workers, quality inspectors, and sales specialists have more than 10 years of experience in the frozen food industry, helping customers control quality risks and improve purchasing efficiency.

Good After-Sales Service

We can respond quickly to product questions, document requests, quality feedback, and shipment follow-up. Our quality assurance and food safety program is based on prevention, clear product standards, experienced personnel, and strict evaluation throughout raw material selection, processing, freezing, packing, storage, and export delivery.

 

Advantages of Frozen Beetroot

 
01/

Convenient and ready to use
Frozen beetroot reduces peeling, washing, trimming, and cutting work. It is a practical ingredient for supermarkets, foodservice kitchens, and food processing companies that need convenient beetroot products with reduced labor input and more efficient handling.

02/

Stable supply and year-round availability
Fresh beetroot may be affected by seasonality, transportation conditions, and storage limitations. Frozen beetroot helps buyers maintain a more stable procurement plan and reduce the pressure caused by fluctuations in fresh raw material availability.

03/

Suitable for multiple processing applications
Frozen beetroot can be used in salads, soups, side dishes, vegetable blends, ready meals, purees, and industrial food processing. It is suitable for both foodservice and manufacturing applications that require consistent color, texture, and standardized size.

04/

Longer shelf life under frozen storage
Compared with fresh beetroot, frozen beetroot offers a much longer shelf life when stored at or below -18°C. This helps reduce raw material waste and makes stock planning easier for importers, distributors, and foodservice operators.

05/

Flexible cuts and packaging options
We can provide frozen beetroot in different cuts and packaging formats according to customer requirements. Options may include diced beetroot, sliced beetroot, strips, cubes, baby beetroot, and customized retail or bulk packaging for different market channels.

 

Types of Frozen Beetroot

IQF frozen beetroot
Frozen sliced beetroot
Frozen beetroot bulk
Frozen beetroot for food processing

IQF frozen beetroot
IQF frozen beetroot is processed to support free-flowing performance, convenient portion control, and stable frozen storage. It is suitable for food factories, frozen meal producers, and foodservice distributors that need consistent beetroot ingredients.

 

Frozen diced beetroot
Frozen diced beetroot is one of the most common formats for industrial and foodservice use. It can be applied in vegetable mixes, soups, salads, side dishes, ready meals, and further processed food products.

 

Frozen sliced beetroot
Frozen sliced beetroot is suitable for customers who require a more uniform appearance for foodservice menus and prepared foods. This format helps improve handling convenience and product consistency.

 

Frozen beetroot bulk
Bulk frozen beetroot is designed for importers, distributors, and large foodservice buyers. Common packaging includes 10kg cartons, 20lb cartons, or customized bulk packaging according to customer requirements.

 

Frozen beetroot for food processing
Frozen beetroot is suitable for salads, soups, vegetable blends, ready meals, purees, and industrial food processing. It helps reduce fresh raw material handling and supports more stable product output.

 

Product Specifications

Description

Frozen Beetroot / IQF Frozen Beetroot

Raw Material

Fresh beetroot / red beet

Season

Available year-round according to raw material season and production plan

Type

Frozen, IQF, bulk frozen, foodservice pack, retail pack

Shape

Diced, sliced, cubes, strips, baby beetroot, or customized cutting style

Size

Commonly 10x10mm, 20x20mm, slices, cubes, or customized size according to application

Processing

Selected, washed, peeled, cut, blanched or cooked according to specification, quick-frozen, packed, and stored under frozen condition

Shelf Life

24 months under -18°C storage

Packing

Normally 10kg x 1/ctn, 20lb/ctn, 10 x 1kg/ctn, or customized retail and bulk packaging according to customer request

Storage

Keep frozen at or below -18°C

Origin

China

 

Culinary Uses

 

Salads and cold dishes
Frozen beetroot is suitable for salads, cold side dishes, and prepared vegetable products. It provides attractive color and convenient handling for restaurants, central kitchens, and food manufacturing.

 

Soups and stews
Frozen beetroot can be used in soups, stews, and broth-based dishes. It is suitable for regional cuisine products, industrial kitchens, and prepared meal manufacturing.

 

Ready meals
Frozen beetroot can be used in frozen meals, vegetable side dishes, rice dishes, bowls, and prepared foods. It helps manufacturers add root vegetable ingredients with less preparation work.

 

Frozen vegetable blends
IQF frozen beetroot can be blended with carrot, corn, peas, beans, potato, and other frozen vegetables to create customized vegetable blends for retail, foodservice, and food processing markets.

 

Purees and further processing
Frozen beetroot is suitable for purees, fillings, sauces, and further food processing applications. Standardized cuts and stable frozen supply make it easier for industrial buyers to control batch performance.

 

Foodservice and central kitchens
For restaurants, hotels, catering companies, and central kitchens, frozen beetroot reduces peeling and cutting labor, improves storage convenience, and supports consistent menu output across different batches.

 

FAQ

Q: What types of frozen beetroot can you supply?

A: We can supply IQF frozen beetroot, frozen diced beetroot, frozen sliced beetroot, frozen beetroot cubes, bulk frozen beetroot, and customized products according to customer specifications.

Q: Can you customize the cutting size of frozen beetroot?

A: Yes. We can customize the cutting size and shape according to your application, such as diced, sliced, cubes, strips, or specific size requirements for food processing.

Q: Is frozen beetroot suitable for food processing factories?

A: Yes. Frozen beetroot is suitable for salads, soups, ready meals, purees, side dishes, and frozen vegetable blends. It helps reduce raw material preparation time and improve batch consistency.

Q: Does frozen beetroot contain preservatives?

A: Normally, frozen beetroot does not require preservatives because low-temperature freezing helps preserve the product. Specific ingredient and additive requirements can be confirmed according to customer specification.

Q: Should frozen beetroot be thawed before cooking?

A: In many cooking applications, frozen beetroot can be used directly during cooking. For some industrial processes or recipes, controlled thawing may be used according to production requirements.

Q: What is the shelf life of frozen beetroot?

A: The typical shelf life is 24 months when stored at or below -18°C. The product should remain in a stable frozen condition during storage and transportation.

Q: Can you supply frozen beetroot in bulk packaging?

A: Yes. We can supply bulk packaging such as 10kg cartons, 20lb cartons, or customized packaging for importers, distributors, foodservice buyers, and food processing factories.

As one of the most professional frozen beetroot manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen beetroot from our factory.