IQF Frozen Litchi Supply for Global Food Buyers
GreenLand-food supplies IQF frozen litchi to global importers, distributors, beverage processors, dessert factories, fruit preparation producers, dairy manufacturers, foodservice buyers, retail frozen brands, private label programs and industrial fruit processors. With more than 17 years of frozen food export experience, we manage frozen litchi supply programs around the confirmed product specification, fruit form, Brix, packing format, order quantity and destination-market requirements.
We supply whole peeled frozen litchi, frozen pitted litchi, frozen litchi halves, bulk packs and retail packs according to the confirmed specification, product availability and order plan. Before production and shipment, we confirm variety, origin, maturity, Brix, peeling and pitting condition, natural white-to-translucent flesh color, texture, drip loss, defect tolerance, foreign-material control, packing format, MOQ, cold-chain plan, certificate requirements, export documents and destination market.
Why Choose GreenLand-food for Frozen Litchi Supply
Certification and Export Documents
We prepare certification and export documents for frozen litchi orders according to the confirmed product specification, production facility, destination market and order requirements. Available documentation may include BRC, HACCP, ISO, HALAL, KOSHER, FDA Food Facility Registration, ECOCERT, FSMA-related records, ISO 9001, ISO 22000 and Non-GMO documentation.
Specification and Order Coordination
Our sales team works directly with your purchasing team to confirm litchi form, fruit count, diameter, Brix, peeling and pitting condition, packing, order quantity, lead time and export documents. We provide updates from order confirmation through production, packing and loading, then coordinate after-sales matters against the agreed specification and shipment records.
Frozen Litchi Quality Control
Our quality-control and sales teams coordinate raw-material inspection, maturity and fruit-size checks, peeling and pitting review, color control, defect removal, foreign-material control, freezing, pack-weight inspection and export preparation. Team members with more than 10 years of frozen food industry experience manage order details and respond to issues before and after shipment.
Shipment and After-Sales Coordination
We respond to order and after-sales questions within one hour. Our quality-assurance and food-safety program combines confirmed product standards, experienced personnel, production inspections and documented evaluations throughout processing, packing, frozen storage and shipment preparation.
We supply IQF frozen litchi for beverages, smoothies, cocktails, desserts, fruit preparations, dairy products, foodservice, retail frozen packs and industrial processing. Before production, we confirm whole, peeled, pitted or halved form, fruit count, diameter, Brix, natural white-to-translucent flesh color, characteristic sweet and floral flavor, texture, drip loss, defect tolerance, packing format and destination-market requirements.
Frozen Litchi Specifications
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Origin |
China |
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Product Form |
Whole, peeled, pitted or halved according to the confirmed specification |
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Processing Method |
IQF frozen |
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Fruit Count |
20–27 fruits per 500 g |
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Fruit Diameter |
2–3 cm |
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Flavor |
Natural sweet and floral flavor characteristic of litchi |
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Shelf Life |
24 months under stable frozen storage at or below -18°C |
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Color |
Unpeeled fruit: red skin and white flesh; peeled or pitted fruit: natural white-to-translucent flesh |
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Packing Options |
10 kg PE bag inside carton, or other confirmed bulk, foodservice, retail and private-label formats |
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Processing Flow |
1. Raw-material reception: Inspect maturity, condition and specification |
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2. Sorting: Remove unsuitable fruit and visible defects |
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3. Preparation: Peel, pit, halve or otherwise prepare the requested form |
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4. Washing: Wash with potable water according to the processing standard |
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5. Blanching: 98±2°C for 90–100 seconds when required by the confirmed specification |
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6. Cooling: Cool the product to below 10°C after heat treatment |
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7. Draining: Remove excess surface water before freezing |
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8. IQF freezing: Freeze individual fruit pieces according to the processing standard |
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9. Frozen storage: Hold the product at or below -18°C |
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10. Final sorting and packing: Inspect the product and pack to confirmed requirements |
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11. Weight check: Verify net weight against the packing specification |
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12. Metal detection: For 10 kg packs, Fe φ2.0 mm and SUS φ3.0 mm sensitivity with hourly checks, subject to the confirmed control plan |
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13. Sealing: Seal inner packs and cartons according to the packing plan |
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14. Finished-product storage: Maintain the packed product at or below -18°C |
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15. Quality inspection: Review microbiological, pesticide-residue and heavy-metal requirements according to the order agreement |
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16. Shipment loading: Check carton condition, batch details and reefer loading arrangement |
Frozen Litchi Supply Advantages
Seasonal Supply Planning
We coordinate crop-season procurement, IQF processing, frozen stock and order schedules so beverage, dessert, dairy and foodservice buyers can plan litchi supply beyond the fresh-fruit season. Product availability remains subject to the confirmed form, grade, pack format and order timing.
Specification Consistency
We confirm variety, maturity, fruit count, diameter, Brix, peeling and pitting condition, color, texture and defect tolerance so production and repeat orders follow an agreed purchasing specification.
Processing Efficiency
We supply peeled, pitted and portioned frozen litchi forms that reduce preparation work for beverage, fruit-preparation, dessert, dairy, foodservice and industrial lines. We match the form and pack size to the buyer’s process and finished-product requirements.
Raw-material control: We inspect fruit maturity, size, peeling and pitting condition, discoloration, damaged pieces and foreign material before freezing.
Product form: We supply whole peeled, pitted and halved frozen litchi according to the confirmed fruit count, diameter, texture and packing specification.
Application profile: We confirm natural white-to-translucent flesh color, characteristic sweet and floral flavor, Brix and texture for the buyer’s beverage, dessert, dairy or fruit-preparation application.
Commercial Litchi Applications
We supply peeled, pitted and halved frozen litchi for desserts, fruit preparations, yogurt inclusions, ice cream, fruit cups and smoothie programs. We confirm fruit form, size, color, texture and pack format for the production line.
We supply frozen litchi for juice blends, beverage bases, cocktails and other commercial drink programs. We match Brix, flavor profile, fruit form, packing and batch requirements to the buyer’s formulation.
We confirm frozen litchi form and sweetness or acidity requirements for sauces, salads, prepared meals and other savoury applications where fruit pieces must remain visible after processing.
Packing & Delivery
Certificates and Quality Documents
Frozen Litchi Forms for Bulk Orders
We supply frozen litchi in whole, peeled, pitted, halved and IQF forms for beverages, desserts, bakery products, fruit cups, dairy applications, catering and foodservice programs.
Tropical Fruit Ingredients for Blends and Beverage Lines
We combine frozen litchi with other available tropical frozen fruits for juice blends, smoothies, cocktail bases, frozen desserts and fruit-preparation formulas according to the confirmed product and loading plan.
Litchi Specification and Export Coordination
We confirm litchi form, fruit size, Brix, color, packing, food-safety requirements, traceability records and export documents for each frozen litchi program.
Tell us your required litchi form, pack size, sweetness target, order quantity and destination market.
Send InquiryAs one of the most professional frozen litchi manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen litchi from our factory.
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