Your Professional Frozen Green Pea Supplier

 

Our goal is to be your true partner in the frozen vegetables in China. Xiamen green land food co., ltd. Is a professional international trading company in the food and export business in China,we have been engaged in the food industry for over 17 years,our main business ranges from frozen vegetables like frozen edamame, broccoli, and spinach and frozen fruit like strawberry, peach, and mango and frozen mushrooms like champignon mushroom and fungus.

 

 
 
Why Choose Us

Our Certification

We have a strict quality control system acknowledged by certificates including brc, haccp, iso, halal, kosher, fda, eco, fsma, iso9001, iso22000, and no gmo.

 

 

Our Service

The company has a professional sales team to provide you with high-quality pre-sales consulting services. During the order production process, customers can communicate with us at any time to understand the production progress. At the same time, we provide high-quality after-sales service to meet the different needs of customers.

Professional Team

We have a professional qc team to ensure quality and a sales team to solve problems before and after the business. Many of our production workers and salesmen have more than 10 years of experience in the food industry. They can always provide you with excellent service.

Good After-Sales Service

We can respond to any of your questions within 1 hour. Our quality assurance and food safety program is a continuously evolving prevention-based combination of product standards, expert personnel with many years of experience in the frozen foods industry, and stringent evaluation programs throughout the production process.

 

Specification

 

Product Name:

Frozen Fresh Green Peas

Shelf Life:

24 months in -18'C storage

Size

8-11mm

Freezing process

Frozen

Certificate

HACCP,ISO,KOSHER, HALAL

Grade

A

Size

Natural size

Packaging

As customer's requirement

Payment term

T/T

Dalivery time

7-14 Days

Loading Port

CHINA port

 

Fresh Frozen Green Peas

 

Key Features

Our state-of-the-art IQF process locks in flavor and texture, ensuring that every batch of our green peas performs at the highest level.


The rapid freezing technique preserves vitamins, minerals, and fiber, making our peas an excellent choice for health-focused recipes.


Suitable for soups, salads, casseroles, and sauces, our product adapts seamlessly to diverse culinary needs.


Each order of our wholesale peas comes with rigorous quality control and documentation, guaranteeing safety and consistency.

 

 
We Will Describe The Different Types Of Frozen Peas Grown In China:
 
01/

Snow peas

Snow peas, also known as sugar peas, have a flat shape with small peas. These varieties are typically harvested when the small peas inside are still undeveloped and the pods are still firm and crispy. Snow peas have a slightly sweet taste, and the pods are crunchy, making them an ideal addition to stir-fries and salads. Snow peas are popular in China, and are typically grown in the northern and southern regions.

02/

Snap peas
Snap peas are a slightly larger and plumper version of snow peas. These varieties are harvested when the pods are plump, and the peas inside are still undeveloped. Snap peas have a crunchy texture, and a sweet, earthy flavor. They are great eaten raw as a snack or used in salads, stir-fries or soups. Snap peas are typically grown in China's northeast and northwest regions.

03/

English peas

English peas, also known as garden peas or regular peas, are rounder and plumper than snow and snap peas. These varieties are harvested when the peas are matured inside the pods. English peas have a slightly starchy taste, and the pods are thick and fibrous. They are often boiled or steamed and served as a side dish, or used in soups and stews. English peas are commonly grown in China's northern and central regions.

04/

Marrowfat peas

Marrowfat peas are similar to English peas in shape, but they are larger and plumper. These varieties are known for their starchy texture and have a slightly nutty flavor. Marrowfat peas are primarily used in soups, stews and casseroles and are typically grown in China's northeastern and northwestern regions.

05/

Green peas

Green peas are round and plump, with a slightly sweet flavor. These varieties are the most commonly grown and harvested peas in China and are a popular addition to numerous dishes. Green peas are used in stir-fries, soups, salads, and curries. They can also be boiled, baked, or sauteed and served as a side dish. Green peas are grown all over China.

06/

Yellow peas

Yellow peas have a mildly sweet flavor and are a little smaller than green peas. These varieties are used in soups and stews and are an essential ingredient in many traditional Chinese recipes. Yellow peas are often soaked overnight before being boiled or roasted, and their yellow color adds a beautiful golden hue to dishes. These peas are grown in China's northern and northeastern regions. In conclusion, China produces a variety of frozen peas, each with its unique flavor and texture. The different types of peas include snow peas, snap peas, English peas, marrowfat peas, green peas, and yellow peas. Each variety is grown in specific regions and is an essential ingredient in many Chinese dishes.

 

Frozen Peas Manufacturing Process

 

Arrival of raw materials

Fresh picked green peas with pods are transferred to factory.

Removing shells

This process can separate the green peas from their pods.

Separation

In this process, the leaves and other light foreign materials are removed.

Washing and draining

The green peas are washed to remove stone, sand and other foreign materials. Then the washed peas are drained, ready for next process.

Blanching

The cleaned green peas are blanched in hot water for a few minutes. This process can kill enzymes to preserve taste. After blanching, the these green peas are cooled with water.

Sorting and inspection

In this process, the green peas are sorted and inspected to remove under standard green peas, ensuring top quality of end products.

Dewatering

Extra water from green peas is removed in this process.

Freezing

The dehydrated green peas are frozen with quick freezer.

Packaging

The frozen green peas are packed automatically by packaging machine.

 

Packing & Delivery

 

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Certificates

 

 

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FAQ

Q: What is your standard packaging?

A: Bulk packing is 1*10kgs/carton,
Retail packing such as 10*1kg/ctn,20*500g/ctn,4*2.5kgs/ctn,20*1lbs/ctn,all can be base on customers request.

Q: How can I get the samples?

A: Samples is free,but the flight cost should be negotiated,since frozen foods need to be delivery with ,dry ice,the cost is expensive,and the freigh cost can be return if order made.

Q: I f I give you an order,how to guarantee the quality of the products?

A: We clean sorted from very fresh raw materials without reside,demaged or rotten ones.All products processed in experienced factories and supervised by our QC team already by BRC HACCP,HALAL,KOSHER,ISO certificated.

Q: How long is delivery shipment?

A: Normal is 15-20days after order confirmed.If the products isn't in season and need more days.I'll tell you in advance.We provide shipment Review/Reporting and Management.

Q: What is your payment term?

A: For the first cooperation,it's better to do TT or L/C,after we trust more each other,it is also possible to do D/P and extend your payment ways,it is no problem.

As one of the most professional frozen green pea manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen green pea from our factory.

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