Your Professional Frozen Fruits Supplier

 

Our goal is to be your true partner in the frozen fruits in China. Xiamen green land food co., ltd. Is a professional international trading company in the food and export business in China,we have been engaged in the food industry for over 17 years,our main business ranges from frozen vegetables like frozen edamame, broccoli, and spinach and frozen fruit like strawberry, peach, and mango and frozen mushrooms like champignon mushroom and fungus.

 

Why Choose Us

Our Certification

We have a strict quality control system acknowledged by certificates including brc, haccp, iso, halal, kosher, fda, eco, fsma, iso9001, iso22000, and no gmo.

 

 

Our Service

The company has a professional sales team to provide you with high-quality pre-sales consulting services. During the order production process, customers can communicate with us at any time to understand the production progress. At the same time, we provide high-quality after-sales service to meet the different needs of customers.

Professional Team

We have a professional qc team to ensure quality and a sales team to solve problems before and after the business. Many of our production workers and salesmen have more than 10 years of experience in the food industry. They can always provide you with excellent service

Good After-Sales Service

We can respond to any of your questions within 1 hour. Our quality assurance and food safety program is a continuously evolving prevention-based combination of product standards, expert personnel with many years of experience in the frozen foods industry, and stringent evaluation programs throughout the production process.

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Advantages of Frozen Fruits
 
01/

Nutrition
Frozen fruits have the same nutritional value as when they were picked at peak freshness. In fact, studies show frozen fruits are as rich in nutrients as their fresh-stored counterparts. Those nutrients locked in place until they’re on your plate.

02/

Variety
Today’s frozen food aisle offers a more diverse selection of ingredients, side dishes and entrees than ever before. From smoothie bowls to grain bowls and everything in between, the frozen food aisle accentuates culinary trends and, in some cases, starts the culinary adventure. There are a variety of ways for you to get your servings of fruits and vegetables.

03/

Convenience
A key benefit of frozen fruits is you can portion the amount you want and leave the rest for later. Frozen produce is also pre-cleaned and pre-chopped, allowing for more quality time around the table. Better yet, clear cooking or preparation instructions on the package tell you exactly how to cook or prepare your frozen fruits.

04/

Reduce food waste
Did you know that frozen food generates 47% less food waste when compared to ambient and chilled food consumed in the home? By only preparing what you plan to consume, not only do you eat more of your frozen fruits, you ensure it lasts.

 

Types of Frozen Fruits
Frozen Red Bayberry
Freezing Plum
Frozen Waxberry
IQF Sea Buckthorn

Mango frozen chunks
Mango frozen chunks offer a delightful taste of the tropics year-round, bringing the exotic sweetness and vibrant color of fresh mangoes to your table. These frozen chunks retain the natural flavor, juiciness, and nutritional benefits of mangoes.

 

Frozen strawberries no sugar added
Frozen unsweetened strawberries are the perfect choice for those who want to enjoy the natural sweetness of strawberries without added sugar. These strawberries are carefully selected and frozen at peak freshness to ensure maximum flavor and nutrients are retained.

 

Frozen cultivated blueberries
Frozen cultivated blueberries are a delightful addition to any pantry, offering a burst of flavor and a host of health benefits. These tiny, vibrant berries are not only delicious but also versatile, making them a popular choice for various culinary creations.

 

Raspberry frozen fruit
Raspberries are a delicious and nutritious fruit with a variety of remarkable benefits and effects. They're rich in vitamin c, fiber, and antioxidants, which help boost immunity, promote heart health, improve digestion, reduce inflammation, and more.

 

Frozen red bayberry
Frozen red bayberry offer significant edible and practical value, making them a versatile and nutritious choice for any kitchen. By choosing us as your supplier, you benefit from our commitment to quality, sustainability, innovation, and exceptional customer service.

 

Freezing plum
Freezing plum, often referred to as frozen plum, is gaining popularity for its remarkable characteristics, numerous advantages, and extensive application fields. This delightful fruit, preserved through the freezing process, not only retains its delectable taste but also boasts a plethora of nutritional benefits.

 

Product Details

Description

Frozen Strawberries No Sugar Added

Season

From Apr. to July

Certificates

HACCP/ISO/KOSHER/FDA/ECO CERT/BRC

Type

Frozen, IQF

Shap

Dices, cuts, puree, whole

Self life

24months At a temperature of -18°C

Packing

1*10kg/ctn, Or as per the clients' requirements

Origin

Fujian

Successfully Exported countries

USA, Canada, Europe , Israel, and Etcetera.

 

Process of Frozen Fruits
 

Harvesting
The journey begins on the farm, where ripe and juicy fruits are carefully handpicked or mechanically harvested at their peak freshness. This crucial step ensures that the fruits are packed with flavor and essential nutrients.

 

Sorting and cleaning
Once harvested, the fruits undergo thorough sorting and cleaning processes to remove any debris, dirt, or damaged fruits. This step is vital to maintain the quality and safety of the final product.

 

Pre-freezing treatment
To preserve the fruits’ texture, flavor, and nutritional value, they May undergo various pre-freezing treatments. This could include blanching (briefly immersing in boiling water) or flash-freezing (rapidly freezing at ultra-low temperatures). These methods help to lock in freshness and prevent the fruits from clumping together during freezing.

 

Freezing
The next stage involves freezing the fruits. This is typically done using a process called iqf (individually quick frozen), where each fruit piece is frozen separately. Iqf freezing machine ensures that the fruits retain their natural shape, texture, and flavor, without forming large ice crystals that can degrade quality.

 

Packaging
Once frozen, the fruits are carefully packaged to protect them from freezer burn and contamination. Packaging materials May vary but commonly include plastic bags or containers designed specifically for frozen foods. Some packages May also include additional features like resealable zippers or vacuum sealing to maintain freshness.

 

FAQ

Q: What is your minimum order quantity?

A: Usually, our minimum order quantity is 1 container (20 feet), and the specific quantity can be negotiated according to customer needs.

Q: What is the delivery cycle?

A: The production and delivery cycle of general orders is 2-4 weeks, depending on the type of product and order volume.

Q: How to store and thaw frozen food?

A: The storage temperature should be kept below -18°c, and it is recommended to thaw slowly in a refrigerated environment when thawing to maintain the best taste and quality of the product.

Q: What payment methods do you support?

A: We accept a variety of international payment methods, including telegraphic transfer (t/t), letter of credit (l/c), etc.

Q: Can product packaging be customized?

A: Yes, we offer a variety of packaging options and customize packaging specifications, designs and brand logos according to customer needs.

Q: What is the production capacity of your factory?

A: Our factory has a large-scale production line that can produce hundreds of tons of frozen products every day to ensure timely supply of large-volume orders.

As one of the most professional frozen fruits manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen fruits from our factory.

frozen long bean, frozen peeled apples, freeze fresh green beans