Your Professional IQF Frozen Mixed Vegetables Supplier

 

GreenLand-food is a professional IQF frozen mixed vegetables supplier for global importers, distributors, foodservice buyers, retail frozen-pack programmes, private-label projects, ready-meal factories, soup producers, stir-fry programmes, frozen meal brands and industrial food manufacturers. With more than 17 years of frozen food export experience, we supply stable frozen vegetable blend programmes according to the confirmed product specification, blend ratio, cut size, packing format, order quantity and destination-market requirements.

We supply peas and carrots, corn and peas, broccoli and cauliflower mix, stir-fry vegetable mix, soup vegetable mix, mixed diced vegetables and customized frozen vegetable blends according to the confirmed specification and order plan. Before production and shipment, we confirm vegetable components, blend ratio, cut form, dice size, floret size, color combination, blanching condition, texture, free-flowing condition, broken-piece tolerance, defect tolerance, foreign material control, moisture condition, drip loss, packing format, MOQ, cold-chain plan, certification documents, export files and destination-market requirements.

 
 
Why Global Buyers Source Frozen Mixed Vegetables from GreenLand-food

Certification and Compliance Documents

Our quality-control and documentation system supports destination-market, product-specification and order requirements. Available certification or compliance documents can include BRC, HACCP, ISO, HALAL, KOSHER, FDA-related documentation, ECOCERT, FSMA-related requirements, ISO 9001, ISO 22000 and Non-GMO records according to the confirmed product and order plan.

 

 

Order Planning and Export Coordination

Our sales team confirms the vegetable formula, ingredient ratio, cut size, packing, order quantity, lead time and destination-market requirements before production. During production and shipment preparation, we provide order updates, packing information, loading coordination and export-document preparation.

Experienced Quality and Sales Teams

Our quality-control team inspects ingredient condition, formula ratio, cut size, packing and food-safety requirements throughout order execution. Our sales team coordinates specifications, production updates, shipment preparation and after-sales follow-up. Many team members bring more than 10 years of frozen food industry experience.

Responsive After-Sales and Quality Follow-Up

We respond to order and quality questions within one hour during normal business hours. Our quality-assurance and food-safety program combines defined product standards, experienced personnel, preventive controls and documented evaluation throughout production, packing, frozen storage and shipment preparation.

 

Frozen Mixed Vegetables Organic

 

Frozen Mixed Vegetables

GreenLand-food supplies customized IQF frozen vegetable blends for importers, distributors, foodservice buyers, retail packs, ready-meal factories, soup producers and industrial processors. We confirm ingredients, formula ratio, cut size, blanching condition, packing, MOQ, cold-chain plan and destination-market requirements before production.

 

Frozen Mixed Vegetable Specifications

 

We prepare IQF frozen vegetable blends with green beans, green peas, carrots, sweet corn and other confirmed ingredients. Our process includes raw-material selection, cutting, washing, blanching, IQF freezing, inner packing, metal detection, X-ray inspection when required and outer packing for customers in Southeast Asia, the Middle East, Europe, North America and South America. 

 

Size

10 × 10 mm or customized cut size

Package:

Outer packing: 10 kg corrugated carton, with or without pallet

Inner packing: 10 × 1 kg, 1 × 10 kg or 5 × 2 kg PE bags, retail color bags or customized packing according to order requirements.

MOQ:

10 metric tons for standard orders, with mixed-container options according to the confirmed loading plan

Loading quantity:

20 ft container: approximately 10-12 metric tons, depending on packing format

40 ft container: approximately 23 metric tons, with final quantity confirmed according to the packing method

Loading Port

Xiamen

Supply Period:

Year-round supply according to ingredient availability, stock plan and order requirements

Ingredient

Broccoli, cauliflower, green bean, carrot and other confirmed ingredients; OEM formulas are available

Certificate

ISO, HACCP, GAP, BRC, KOSHER, HALAL and other applicable documents according to market requirements

 

Frozen Mixed Vegetable Supply Advantages

We prepare frozen vegetable blends to improve consistency, handling efficiency and supply planning for commercial programs.

1

Reduced Preparation Work

We supply washed, cut and frozen vegetable blends that reduce preparation work for foodservice, ready-meal and industrial processing operations.

2

Consistent Formula and Cut Size

We confirm ingredient ratios, cut dimensions, color, blanching condition and packing to maintain consistent performance across repeat commercial orders.

3

Year-Round Supply Planning

We plan supply against crop seasons, frozen stock, order quantity and shipment schedules to support purchasing beyond individual fresh-harvest windows.

4

Multiple Commercial Applications

We supply frozen vegetable blends for stir-fries, fried rice, soups, stews, casseroles, ready meals, foodservice sides and industrial processing.

 

Frozen Mixed Vegetable Supply Programs

 

Formula and Ingredient Matching

We prepare customized blends by confirming the vegetable combination, ingredient ratio, cut size, color and final application before production.

01

Specification and Quality Control

We inspect raw-material condition, cut consistency, blanching condition, defects, foreign material, microbiological requirements, weight and packing against the confirmed specification.

02

Flexible Packing Formats

We provide bulk cartons, foodservice packs, retail bags and private-label formats according to the market channel, order quantity and destination requirements.

03

Frozen Storage and Cold Chain

We store and transport frozen mixed vegetables at or below -18°C, with batch identification, loading-temperature checks and reefer-shipment coordination.

04

OEM and Private-Label Programs

We provide OEM formulas and private-label packing according to the confirmed blend, cut size, packaging artwork, order quantity and destination market.

05

 

 

Application

We supply frozen mixed vegetables for fried rice, stir-fries, soups, stews, casseroles, ready meals, foodservice side dishes, retail frozen packs and industrial food processing.

Frozen Mixed Vegetables Organic

 

Frozen Vegetable Blend Making Processes

 

We adjust processing requirements to each vegetable in the blend while controlling the following core stages against the confirmed formula, cut size and product specification.

Reception

We receive freshly harvested vegetables, verify their condition and select suitable raw materials for processing.

Sifting

We use controlled water-flow separation to remove dense foreign material such as stones or glass.

Washing

We wash vegetables with controlled water flow or bubble washing to remove soil, dust and other foreign material.

Dewatering

We remove excess water from washed vegetables through air drying or vibration.

Cutting

We cut each vegetable into the confirmed dimensions, including cubes or dices.

Blanching

We control blanching time and temperature according to the vegetable type, color, texture, enzyme-control target and final application.

Cooling

We cool blanched vegetables before IQF freezing according to the confirmed process.

Freezing

We feed the cooled vegetables into the IQF freezer and rapidly lower the product core temperature to -18°C or below according to the confirmed process.

Weighing and Packing

We accurately weigh, pack and inspect the frozen mixed vegetables before frozen storage and export shipment.

 

Frozen Storage and Shipping

 

Shipping

Shipping Date

According to the confirmed product, packing and order plan

Storage

Store and transport at or below -18°C under stable frozen conditions

Shelf Life

24 months from the production date under confirmed frozen storage conditions

 

frozen mixed vegetable export packing and shipment

 

Certificates and Compliance Documents

 

 

GreenLand-food certificates for frozen mixed vegetable supply

 

FAQ

Q: What are your main products?

A: With more than 17 years of frozen food export experience, we supply frozen vegetables, frozen fruits, frozen mushrooms and selected frozen food products for global B2B customers.

Q: What is your MOQ?

A: Our standard MOQ is 10 metric tons. We confirm smaller quantities or mixed-container options according to the product, packing and loading plan.

Q: Can I book a partial shipment or mixed container?

A: Yes. We arrange multiple compatible products in one container when quantities, packing formats and loading requirements are confirmed.

Q: What is your delivery time after advance payment?

A: Our standard lead time is 7-14 days for bulk-packed products and 20-30 days for private-label orders after confirmation.

Q: What is your payment term?

A: Payment options include a 30% T/T deposit with the 70% balance against copies of shipping documents;
L/C at sight;
or Western Union.

As one of the most professional frozen mixed vegetables manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen mixed vegetables from our factory.

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