Your Professional IQF Frozen Lotus Root Supplier
GreenLand-food directly supplies IQF frozen lotus root to global importers, distributors, foodservice companies, hot pot suppliers, ready-meal factories, stir-fry programs, soup producers, retail frozen brands, private label programs and industrial food manufacturers. With more than 17 years of frozen food export experience, we coordinate product specifications, production follow-up, quality control, packing, cold-chain loading and export documentation according to your required cut style, slice thickness, order quantity and destination market.
We supply frozen lotus root slices, dices, chunks and strips in bulk, foodservice, retail and private label packing. Before production, we confirm raw-material quality, peeling condition, hole pattern, diameter, slice thickness, natural white to light cream color, browning control, crisp texture, blanching condition, broken-piece tolerance and foreign-material control. We also confirm MOQ, packing, applicable certificates, export documents, cold-chain arrangements and shipment requirements for the order.
Why Source IQF Frozen Lotus Root from GreenLand-food
Certification and Market Documentation
We coordinate applicable certificates and export documents according to the confirmed lotus root product, production facility and destination market. Available support may include BRC, HACCP, ISO, HALAL, KOSHER, organic certification and FDA Food Facility Registration where applicable.
Order Communication and Supply Planning
We review cut style, slice thickness, packing, MOQ, lead time, mixed-container options, export documents and cold-chain requirements with your purchasing team. We then coordinate production follow-up, packing information, loading arrangements and shipment documentation.
Product and Quality Control
We check raw-material condition, peeling quality, hole pattern, cut dimensions, natural color, browning control, texture, broken-piece tolerance, foreign material, microbiological requirements, metal detection, weight, packing and frozen-storage conditions against the confirmed specification.
After-Sales and Traceability Support
If a quality or shipment issue occurs, we review the confirmed specification, batch information, inspection records, photos, packing details and export documents with you. This provides a clear basis for traceability, communication and corrective follow-up.
We supply IQF frozen lotus root with controlled peeling, hole pattern, cut dimensions, natural color, browning condition and texture. Choose slices, dices, chunks or strips for hot pot, soups, stir-fries, braised dishes, ready meals, foodservice and industrial processing.
IQF Frozen Lotus Root Specifications
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Description: |
IQF frozen lotus root slices, dices, chunks or strips |
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MOQ |
Typically 12 metric tons per 20-foot container; mixed-container options are subject to product compatibility and production plan |
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Shelf Life |
24 months at or below -18°C under stable frozen-storage conditions |
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Packing: |
20×500 g, 10×1 kg/carton, 6×2.5 lb/carton, or customized bulk, foodservice, retail and private label packing |
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Shipping Method |
Sea freight in a reefer container under confirmed frozen conditions |
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Certificate Support: |
HACCP, ISO, BRC, KOSHER and FDA Food Facility Registration, subject to confirmed product and production facility |
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Destination Market Support: |
EU, United States, Russia, Middle East and Southeast Asia, subject to the confirmed market requirements |
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Analysis Reports Available According to Order Requirements |
- Microbiological Parameters: |
Controlled Color and Browning
We confirm peeling condition, natural white to light cream color, blanching or pre-treatment requirements and browning tolerance. These controls support consistent appearance during frozen storage and use in the intended application.
Slice Integrity and Texture Control
We review lotus root diameter, hole pattern, slice thickness, cut uniformity, crisp texture and broken-piece tolerance against your specification. Product form and processing conditions are matched to hot pot, stir-fries, soups, braised dishes and ready meals.
We supply frozen lotus root for hot pot, stir-fries, soups, braised dishes, salads, appetizers, ready meals and industrial prepared foods. We match slices, dices, chunks or strips to your portioning, visual presentation, cooking process and packing requirements.
For quick stir-frying or hot pot applications, we confirm specifications intended to retain a crisp bite. For longer simmering or braising, we review cut thickness and pre-treatment for a softer finished texture. Send us your process and target result so we can match the product specification.
Packing & Delivery
Certificates
Frozen Lotus Root Product Options
We supply frozen lotus root in whole, sliced and IQF formats for foodservice, retail and processing programs. Review the available options, then send us your required cut, packing, quantity and destination market.
Crisp Asian Ingredients for Soups, Stir-Fries and Side Dishes
We also supply complementary frozen ingredients for Asian soups, braised dishes, stir-fries, salads, appetizers and prepared meals.
Lotus Root Applications and Production Support
We coordinate lotus root cut selection, pre-treatment, packing, production follow-up, quality control, traceability, cold-chain loading and export documents for your order.
Tell us your required lotus root cut, packing, quantity, application and destination market.
Send InquiryAs one of the most professional frozen lotus root manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale high-grade frozen lotus root from our factory.
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