Frozen Yam Diced
Description
Technical Parameters
IQF Frozen Yam Dices for B2B Supply
GreenLand-food supplies IQF frozen yam dices, yam cubes, yam slices, and yam cuts for global importers, distributors, Asian food suppliers, foodservice companies, ready meal producers, soup manufacturers, puree processors, baby food manufacturers, industrial food processors, and private label buyers.
We prepare selected yam through washing, peeling, trimming, dicing or cutting, size checking, oxidation and browning control, IQF freezing, inspection, metal detection, and packing. Each order is reviewed by yam type, cut size, appearance, packing weight, document needs, and cold-chain loading plan before production.

Yam Type and Product Form Clarification
In international frozen vegetable sourcing, yam, Chinese yam, white yam, purple yam, taro, and sweet potato are not the same product. We confirm the raw material name, color, cut form, processing method, ingredient statement, and label description before quotation so the buyer receives the correct product standard.
IQF Frozen Yam Dices
Core product form for this purchasing page, with diced and cube sizes confirmed before production.
Chinese White Yam / White Yam
Common raw material direction for frozen white yam dices, slices, cuts, puree processing, and Asian foodservice orders.
Purple Yam
Handled as a separate raw material and color standard, with ingredient statement and documents reviewed before order confirmation.
Whole Yam Specification
Whole Chinese yam diameter and length belong to a different order type and are separated from the main frozen diced yam specification.
Diced Size and Cut Options
For Frozen Yam Diced orders, the core commercial parameter is diced or cube size. We confirm whether the project needs dices, cubes, slices, cuts, segments, puree material, or whole yam before preparing the quotation and packing plan.
Dices / Cubes
10x10 mm, 15x15 mm, 20x20 mm, or customized sizes for ready meals, soups, puree processing, baby food manufacturing, and retail packs.
Slices
5-12 mm thickness or customized slice thickness for foodservice, Asian food processing, retail packs, and prepared food programs.
Cuts / Segments
8-10 cm length or customized cuts for foodservice, soup processing, central kitchens, and industrial repacking.
Related Whole Yam
Diameter 3.5 cm up / 4.0 cm up and length 35 cm up / 40 cm up are used only for whole yam projects, not as the main frozen yam dice standard.


Key Product Features
Confirmed Yam Type
We review Chinese white yam, white yam, purple yam, and related raw material naming before quotation to avoid product mismatch.
Stable Dice Size
10x10 mm, 15x15 mm, 20x20 mm, slices, cuts, and customized forms are checked by order specification and application.
Appearance Control
We control peel residue, oxidation, browning, mucilage, fiber, black spots, mold, decay, broken pieces, irregular dices, and foreign material.
Frozen Handling
We inspect free-flowing IQF condition, ice level, clumping, packing weight, carton strength, and cold-chain loading for bulk and retail orders.
Processing Flow
Raw yam selection -> washing -> peeling -> trimming -> dicing / cubing / slicing / cutting -> size check -> oxidation and browning control by order specification -> defect and foreign material removal -> blanching by processing plan -> cooling and draining -> IQF freezing -> final inspection -> metal detection -> packing -> cold storage.
This process helps control yam type, maturity, appearance, diced size, cut form, peel residue, black spots, fiber, mold, decay, mucilage, broken pieces, irregular dices, and free-flowing frozen condition. Final product should be further cooked, processed, or used according to buyer application and label requirement.
Product Specification
| Product Name | IQF Frozen Yam Dices / Frozen Yam Diced / IQF Frozen Chinese Yam Dices / Frozen White Yam Dices |
| Ingredient | 100% Chinese yam / 100% white yam for standard yam-only orders; ingredient statement is confirmed by final formula and order specification |
| Origin | China |
| Variety / Type | Chinese white yam, white yam, purple yam, or raw material type confirmed by buyer requirement and crop availability |
| Style | Frozen / IQF |
| Forms | Dices, cubes, slices, cuts, segments, puree material, and related whole yam projects reviewed separately |
| Diced / Cube Size | 10x10 mm, 15x15 mm, 20x20 mm, or customized |
| Slice Size | 5-12 mm thickness, or customized thickness |
| Cut / Segment Size | 8-10 cm length, or customized length |
| Related Whole Yam Specification | Diameter 3.5 cm up / 4.0 cm up and length 35 cm up / 40 cm up only for whole yam order discussion |
| Processing Method | Selected, washed, peeled, trimmed, diced / sliced / cut, oxidation and browning controlled by processing plan, blanched by order specification, cooled, drained, IQF frozen, inspected, metal detected, and packed |
| Anti-browning Treatment | Processing aids such as ascorbic acid, citric acid, or other approved treatment are confirmed by buyer specification and destination market regulation before order agreement |
| Color | Natural white to creamy white, or typical color by yam variety |
| Flavor and Odor | Typical yam flavor and odor, free from off-flavor |
| Texture | Typical yam texture after cooking or processing, without serious fibrous, mushy, rotten, or slimy pieces |
| Grade | A Grade / Foodservice Grade / Processing Grade by buyer requirement |
| Defect Tolerance | Controlled peel residue, black spots, browning, oxidation, mold, decay, rotten pieces, fibrous pieces, mucilage leakage, broken pieces, irregular dices, excessive small fragments, foreign material, excessive ice, and serious clumping |
| Packing Options | 1x10 kg/carton, 1x20 kg/carton, 20 lb/carton, 30 lb/carton, 40 lb/carton, 10x1 kg/carton, 20x500 g/carton, 12x2 lb/carton, 500 kg tote, retail packs, foodservice packs, blue PE bag, retail color bag, private label packing, or customized packing by order agreement |
| MOQ | 1x20'FCL, or around 10-12 MT by packing and mixed container plan |
| Loading Capacity | 20'FCL: around 10-12 MT by packing. 40'RH: around 20-25 MT by packing format and pallet requirement. |
| Shelf Life | 24 months |
| Storage Temperature | -18°C or below |
| Crop Season | Usually October to December, adjusted by planting area, yam variety, raw material season, and production plan |
| Supply Period | Available year-round based on frozen stock and production planning |
| Shipment | By frozen container / reefer container |
| Lead Time | Around 15-21 days after order confirmation or deposit receipt, subject to stock, packing, and shipment plan |
| Payment Terms | T/T, L/C, or by order agreement |
| Trade Terms | FOB, CNF/CFR, CIF |
| Loading Port | Xiamen / Qingdao / Dalian / other China port by shipment plan |
| Certificates and Documents | BRC, HACCP, ISO, HALAL, KOSHER, FDA-related support for relevant markets, CIQ / phytosanitary or export inspection documents for relevant shipments, Organic documents for certified organic orders, COA, batch traceability, and shipment documents |
| Applications | Foodservice, Asian food processing, soups, puree, ready meals, frozen meal kits, bakery fillings, baby food manufacturing, retail packs, private label, repacking, and industrial food processing |
Quality Control Points
Raw Material Review
We review yam type, maturity, color, peeling condition, fiber level, black spots, mold, decay, and unsuitable raw material before processing.
Cut Size Control
We check dice size, cube size, slice thickness, cut length, irregular pieces, excessive fragments, and broken rate to keep the product usable for the target application.
Oxidation and Mucilage Control
Yam can oxidize, brown, or release mucilage after peeling and cutting. We confirm processing condition, treatment method, and statement needs before order agreement.
Frozen and Document Control
We inspect foreign material, excessive ice, serious clumping, metal detection, microbiology, pesticide residue documents, batch traceability, and frozen loading condition.
Packaging and OEM Options
We prepare frozen yam packing for bulk wholesale, foodservice, retail packs, and private label programs. Final packing is reviewed by product form, yam type, cut size, destination market, container loading plan, and sales channel.
1x10 kg/carton, 1x20 kg/carton, 20 lb, 30 lb, 40 lb carton, 500 kg tote, blue PE bag, or customized foodservice packing.
500 g, 1 kg, 2 lb, 10x1 kg, 20x500 g, 12x2 lb, or buyer-specified retail and foodservice pack sizes.
We review artwork, bag size, carton marks, barcode, label language, ingredient statement, processing aid statement, and destination document needs.
Applications
Food Manufacturing
Frozen yam dices and cubes are used in soups, puree, ready meals, frozen meal kits, bakery fillings, baby food manufacturing, Asian food processing, vegetable blends, and prepared foods.
Foodservice and HoReCa
Asian restaurants, hotels, catering companies, central kitchens, institutional foodservice, and commercial kitchens use frozen yam cuts to reduce peeling and cutting work.
Retail and Distribution
We prepare private label frozen yam dice packs, frozen Chinese yam retail packs, frozen yam slices retail packs, Asian supermarket frozen food packs, and distributor bulk supply.
Industrial Use
Industrial buyers use frozen yam for repacking, soup processing, puree processing, bakery ingredient processing, baby food ingredient processing, and ready meal production.
Certifications and Export Documents
For bulk IQF frozen yam orders, GreenLand-food provides buyer-facing document support for product specification, COA, packing list, commercial invoice, certificate documents, and batch-related quality records by destination market requirements and order agreement.
Common document items include BRC, HACCP, ISO, HALAL, KOSHER, FDA-related registration or document support for relevant markets, CIQ / phytosanitary or export inspection documents for relevant shipments, Organic documents for certified organic orders, pesticide residue test report, microbiological test report, heavy metal test report, processing aid / anti-browning statement when used, batch traceability records, and pre-shipment inspection support.
Logistics and Cold Chain
IQF frozen yam dices should be stored and transported at -18°C or below. We arrange frozen container shipment and review cold-chain loading plans by packing size, product form, cut size, pallet requirement, destination port, and mixed container needs.
Mixed container solutions may combine frozen yam with frozen taro, sweet potato, lotus root, pumpkin, mixed vegetables, other frozen vegetables, fruits, or mushrooms. Loading quantity is usually around 10-12 MT per 20'FCL and around 20-25 MT per 40'RH, with final loading confirmed by packing format, pallet use, and shipment plan.
Why Choose GreenLand-food for IQF Frozen Yam Dices
As a frozen food supplier from China with 17+ years of export experience, GreenLand-food focuses on product specification, export documentation, batch traceability, packing confirmation, and frozen shipment planning for global B2B buyers.
We support importers, distributors, Asian food suppliers, foodservice companies, ready meal producers, baby food manufacturers, and food processors with IQF frozen yam dices, yam slices, yam cuts, taro, sweet potato, lotus root, and other frozen vegetable, fruit, and mushroom products. For frozen yam orders, we review yam type, color, cut size, anti-browning control, texture, packing, MOQ, documents, and mixed container planning before production.

FAQ
IQF frozen yam dices are yam pieces that have been selected, washed, peeled, trimmed, diced, individually quick frozen, inspected, metal detected, and packed for foodservice, food processing, retail packing, and private label programs.
Is frozen yam the same as taro or sweet potato?No. Yam, taro, and sweet potato are different products. We confirm whether the order requires Chinese yam, white yam, purple yam, taro, or sweet potato before quotation.
What diced yam sizes do you supply?Common diced or cube sizes include 10x10 mm, 15x15 mm, and 20x20 mm. Customized sizes are reviewed by buyer application, packing plan, and order requirement.
Do you supply frozen yam slices?Yes. Frozen yam slices such as 5-12 mm thickness are reviewed by buyer specification, application, and order plan.
Do you supply frozen yam cuts or segments?Yes. Yam cuts or segments such as 8-10 cm length are reviewed for foodservice, soup processing, central kitchens, and industrial repacking projects.
Why does frozen yam need oxidation control?Yam can oxidize or brown after peeling and cutting. We confirm processing condition, treatment method, processing aid statement, and destination market document needs before order agreement.
Is frozen yam blanched before freezing?Blanching is adjusted by product application and order specification. Blanching temperature and time are confirmed before IQF freezing when the buyer needs a defined texture or enzyme-control standard.
What are the main quality points for frozen yam dices?Key quality points include yam type, diced size, color, peeling quality, oxidation control, browning control, mucilage control, fiber control, black spot control, mold and decay control, foreign material control, and free-flowing IQF condition.
What are the main applications of frozen yam dices?Frozen yam dices are used for soups, puree, ready meals, frozen meal kits, Asian foodservice, bakery fillings, baby food manufacturing, retail frozen packs, and industrial food processing.
Do you supply bulk frozen yam packing?Yes. We supply bulk packing such as 1x10 kg/carton, 1x20 kg/carton, 20 lb, 30 lb, 40 lb carton, 500 kg tote, and customized foodservice packing.
Do you support frozen yam private label retail packing?Yes. We support retail packs such as 500 g, 1 kg, 2 lb, and customized private label packing by buyer artwork and destination market requirements.
How should IQF frozen yam dices be stored?IQF frozen yam dices should be stored and transported at -18°C or below. Repeated thawing and refreezing should be avoided to protect frozen condition and product usability.
Can I mix frozen yam with other frozen products in one container?Yes. We review mixed container solutions with taro, sweet potato, lotus root, pumpkin, mixed vegetables, other frozen vegetables, fruits, or mushrooms by order quantity, packing size, and shipment plan.
What documents do you provide for frozen yam orders?We provide product specification, COA, packing list, commercial invoice, certificate documents, pesticide residue test report, microbiological test report, heavy metal test report, CIQ / phytosanitary documents for relevant shipments, processing aid statement when used, and batch traceability records by buyer and destination market requirements.
What is the MOQ for IQF frozen yam dices?The regular MOQ is 1x20'FCL or around 10-12 MT by packing and loading plan. For mixed container orders, please share the required items, packing plan, quantity, and destination port so we can evaluate the loading solution.
Do you supply Organic frozen yam?Organic frozen yam is available for certified organic orders when certified batches and valid documents are confirmed before order confirmation.
Request IQF Frozen Yam Dices Quotation and Packing Options
Looking for IQF frozen yam dices, yam cubes, yam slices, or yam cuts for foodservice, Asian food processing, ready meals, soups, puree, retail packs, or private label programs? Send us your required yam type, product form, diced size, color requirement, anti-browning requirement, processing aid statement need, packing, quantity, destination port, application, document request, and target lead time. GreenLand-food will review specification, COA, packing options, MOQ, quotation, and mixed container suggestions for your order.
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