Frozen Pineapple Pieces
Description
Technical Parameters
Product Description
GreenLand-food supplies IQF Frozen Pineapple Pieces for beverage, bakery, dairy, retail, foodservice and industrial fruit processing. We support buyer requirements for pineapple variety, Brix, acidity, piece size, color, maturity, core residue control, peel and eye residue control, free-flowing IQF condition, packing and export documents.
Pineapple pieces can include irregular pieces, chunks and tidbits, while pineapple dices are more standardized cube cuts such as 10×10mm, 15×15mm and 20×20mm. We help match pieces, chunks, dices, tidbits or slices to your application, packing plan and destination market requirements.
Pineapple Cut Type Guide
|
Product Form |
Definition |
Suitable Application |
|
Pineapple Pieces |
Irregular or semi-regular pineapple pieces. |
Beverage, bakery, dessert, foodservice and fruit preparation. |
|
Pineapple Chunks |
Larger block-style pieces, often 20×20mm, 20×25mm or 25×25mm. |
Smoothie, fruit cup, bakery, dessert and foodservice. |
|
Pineapple Dices |
More uniform cubes, such as 10×10mm, 15×15mm or 20×20mm. |
Yogurt, dairy topping, retail fruit mix and portion-controlled products. |
|
Pineapple Tidbits |
Smaller wedge-like pieces cut from slices. |
Fruit preparation, canned-style applications, sauce and industrial processing. |
|
Pineapple Slices / Rings |
Visible shape applications. |
Retail, dessert, catering and foodservice presentation. |
Need a specific pineapple cut?
Send us your form, size, Brix target, packing format, order quantity and destination market.
Specification
|
Product Name |
IQF Frozen Pineapple Pieces |
|
Pineapple Variety |
MD2 / Queen / Cayenne or according to seasonal supply and buyer requirement. |
|
Product Form |
Pieces, chunks, dices, tidbits, slices or rings. |
|
Origin |
Fujian, Guangdong, Guangxi or confirmed origin according to order plan. |
|
Crop Season |
April-June and September-October or according to origin and crop condition. |
|
Supply Period |
Year-round supply under frozen storage, subject to stock and order confirmation. |
|
Brix |
Normally 10-13° or according to variety, crop season and buyer requirement. Higher Brix lots can be discussed by application. |
|
Acidity |
According to variety and buyer specification if required. |
|
Color |
Natural yellow pineapple color, with brown or translucent pieces controlled by sorting. |
|
Texture |
Typical pineapple texture, with fibrous and overripe pieces controlled according to specification. |
|
Piece Size |
Irregular or semi-regular pieces according to buyer requirement. |
|
Chunk Size |
20×20mm, 20×25mm, 25×25mm or customized size. |
|
Dice Size |
10×10mm, 15×15mm, 20×20mm or customized size. |
|
Processing Method |
Peeled, cored, trimmed, cut, IQF frozen, sorted, metal detected and packed. |
|
Core Residue Control |
Coring and trimming inspection to reduce hard core residue. |
|
Peel / Eye Residue Control |
Peeling, eye trimming and visual sorting before freezing and packing. |
|
Brown Spot Control |
Raw material maturity sorting and final inspection to remove serious brown spots. |
|
Fibrous Piece Control |
Variety, maturity and cutting control according to buyer application. |
|
Broken Piece Control |
Cutting, IQF handling and post-freezing sorting according to agreed tolerance. |
|
Clumping Control |
Drainage, IQF freezing and cold-chain temperature control. |
|
Foreign Matter Control |
Sorting, visual inspection and metal detection before packing. |
|
Packing |
1×10kg carton, 4×2.5kg carton, 300g / 400g / 500g / 1kg retail bag, private label packing, pallet or tote if required. |
|
MOQ |
Usually from 10-12 tons, depending on packing format and order plan. |
|
Loading Capacity |
According to carton size, pallet plan and container type. |
|
Shelf Life |
24 months at -18°C or below. |
|
Storage |
Keep frozen at -18°C or below. |
|
Loading Port |
China main port or confirmed port according to shipment plan. |
|
Lead Time |
According to stock, product form, packing format and order quantity. |
|
Payment Terms |
T/T or agreed payment terms before order confirmation. |
|
Document Support |
Specification sheet, COA, packing list, commercial invoice, certificate support, loading photos and third-party inspection support if required. |
Pineapple Pieces Size & Application Guide
|
Buyer Need |
Recommended Product Form |
|
Smoothie / beverage |
Chunks or pieces, 20×20mm / 20×25mm, with Brix and acidity matched to formula. |
|
Yogurt / dairy topping |
Dices 10×10mm / 15×15mm, with uniform cut and controlled surface ice. |
|
Bakery / dessert |
Pieces, chunks or tidbits with color, texture and broken piece tolerance discussed. |
|
Retail frozen fruit bag |
Uniform chunks or dices with private label packing and carton mark support. |
|
Foodservice bulk use |
1×10kg carton pieces or chunks for distributors and central kitchens. |
|
Industrial processing |
Irregular pieces, tidbits or lower-cost grade for fruit preparation, sauce and puree. |
Core / Peel / Eye Residue Control
For frozen pineapple pieces, we control peel residue, core residue, pineapple eyes, brown spots, fibrous pieces and foreign matter before IQF freezing and packing. These points affect mouthfeel, visual grade, processing yield and downstream complaint risk.
We control hard core residue through coring and trimming inspection.
We inspect peel and pineapple eyes before final packing.
We sort serious brown spots and overripe translucent pieces according to specification.
Free-Flowing IQF & Clumping Control
Pineapple has high moisture and sugar content, so surface ice and clumping control are important for bulk, retail and foodservice buyers. We manage drainage, IQF freezing, broken piece sorting and cold-chain handling to support free-flowing condition.
|
Buyer Risk |
Control Point |
|
Pieces clump together |
IQF freezing and cold-chain control. |
|
Too much surface ice |
Drainage control before freezing. |
|
Soft or crushed pieces |
Maturity and texture control. |
|
Core residue |
Coring and trimming inspection. |
|
Peel / eye residue |
Peeling and visual sorting. |
|
Brown or translucent pieces |
Maturity and color sorting. |
|
Excess juice after processing |
Raw material and freezing control. |
Brix and Variety Matching
We discuss MD2, Queen, Cayenne or available seasonal lots according to sweetness, fiber, color, acidity, texture and aroma requirements.
Pieces, Chunks and Dices
Pineapple pieces and chunks are more suitable for visible fruit texture in beverages, desserts and foodservice, while smaller dices are better for dairy topping and retail fruit mixes.
Processing Flow
We check variety, maturity, color and raw material condition.
We select suitable pineapple by Brix, color, acidity and texture.
We wash raw pineapples before peeling and cutting.
We remove outer peel and inspect residue.
We remove hard core according to specification.
We trim pineapple eyes, brown spots and unsuitable pieces.
We cut into pieces, chunks, dices, tidbits or slices.
We reduce excess surface juice and moisture before freezing.
We freeze pieces individually for free-flowing condition.
We inspect broken pieces, clumps and color defects.
We complete metal detection before packing.
We pack bulk, foodservice, retail or private label formats.
We store finished goods at -18°C or below.
We prepare frozen loading under cold-chain control.
Quality Control Focus
We match variety, maturity and texture to the target application.
We discuss Brix and acidity according to variety, crop season and buyer specification.
We sort serious brown or translucent pieces before packing.
We prepare pieces, chunks, dices, tidbits and slices according to order.
We remove hard core and inspect residue before freezing.
We control peel, pineapple eyes and visible defects through trimming and sorting.
We control fibrous and overripe pieces by variety, maturity and visual sorting.
We control drainage, IQF freezing and cold-chain temperature.
We inspect foreign matter and complete metal detection before shipment.
For pineapple pieces, chunks, dices or tidbits
We can discuss Brix, cut type, residue tolerance, packing, MOQ, documents and loading plan before quotation.
Packaging Options
1×10kg carton for importers, distributors and industrial processors.
4×2.5kg carton or foodservice inner bag format if required.
300g, 400g, 500g, 1kg bag or market-specific retail format.
Pallet or tote packing can be discussed for industrial projects.
Private label bag and carton mark support according to artwork and order plan.
Mixed loading can be discussed with other frozen fruits, vegetables or mushrooms.
Applications by Product Form
We recommend chunks or pieces with Brix, acidity and color matched to formula requirements.
We support dices such as 10×10mm or 15×15mm with controlled surface ice.
We match pieces, chunks or tidbits according to fruit visibility and processing needs.
We support clean pieces, dices or tidbits with color and residue control.
We can discuss smaller pieces, dices or tidbits for fruit preparation and filling.
We support uniform chunks or dices, retail bag weight, private label packing and carton marks.
We prepare 1×10kg carton pieces or chunks for distributors and central kitchens.
We match pieces, tidbits or lower-cost grade to processing yield and formula cost.
Document Support
Traceability & Batch Control
We keep batch records from raw pineapple receiving to peeling, coring, trimming, cutting, freezing, packing and loading. Specification sheet, COA, carton mark and loading record can be matched according to order requirements.
IQF Frozen Pineapple Pieces Processing Video
This video can be used to review pineapple washing, peeling, coring, trimming, cutting, IQF freezing, packing and quality control. For bulk orders, we can provide specification sheet, COA, loading photos and inspection support according to order requirements.
Why Choose GreenLand Food
We discuss MD2, Queen, Cayenne or buyer-required lots according to application.
We support pieces, chunks, dices, tidbits and slices for different processing needs.
We improve cleanliness before packing through coring, trimming and sorting.
We reduce clumping and excessive surface ice through drainage and cold-chain control.
We support specification sheet, COA, certificates, loading photos and inspection support.
FAQ
1. What size can you supply for IQF frozen pineapple pieces?
We can supply irregular pieces, chunks such as 20×20mm, 20×25mm and 25×25mm, or customized sizes according to buyer requirement.
2. Can you supply pineapple chunks, dices, tidbits and slices?
Yes. We support pineapple pieces, chunks, dices, tidbits, slices and rings according to application, packing format and order plan.
3. What Brix range can you provide for frozen pineapple?
Brix is normally 10-13° or according to variety, crop season and buyer requirement. Higher Brix lots can be discussed according to application.
4. What pineapple varieties can you supply, such as MD2, Queen or Cayenne?
We can discuss MD2, Queen, Cayenne or other available lots according to seasonal supply, Brix, color, fiber and acidity requirements.
5. How do you control core residue, peel residue and pineapple eyes?
We use peeling, coring, eye trimming, visual sorting and final inspection before IQF freezing and packing. Residue tolerance can be confirmed in the specification sheet.
6. How do you reduce clumping and excessive surface ice?
We control drainage before freezing, IQF freezing condition, post-freezing sorting and cold-chain temperature. Finished products should be stored at -18°C or below.
7. Can you support bulk, foodservice and private label packing?
Yes. We support 1×10kg carton, 4×2.5kg carton, retail bags, pallet, tote and private label packing according to order plan.
8. What documents can you provide before shipment?
We can provide specification sheet, COA, packing list, commercial invoice, certificate support, loading photos and third-party inspection support if required.
9. Which pineapple form is better for beverage, dairy or retail packs?
Pieces and chunks work well for beverage, dessert and foodservice applications. Dices are better for yogurt, dairy topping and retail fruit mixes, while tidbits can fit fruit preparation and industrial use.
10. Can you control brown spots, translucent pieces and fibrous pieces?
Yes. We control these defects through raw material maturity selection, trimming, color sorting and final inspection according to the confirmed specification.
11. What is the shelf life and storage condition?
Shelf life is usually 24 months when stored at -18°C or below. We prepare frozen sea shipment under cold-chain control.
12. Can you support mixed container loading?
Yes. Mixed container loading can be discussed with other frozen fruits, vegetables or mushrooms according to MOQ, packing plan and shipment schedule.
Inquiry CTA
Send us your IQF Frozen Pineapple Pieces requirement
Please share pineapple variety, product form, size, Brix target, residue tolerance, packing format, quantity, destination market and document requirements. We will help match the specification and export packing plan.
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